Main
Entrees
Barbecued
Tri-Tip
Steak
Tender
choice slices
of Tri-Tip spiced with a very sweet & savory rub that seals the
meat to
make it sweet, tender and juicy. Many think it’s the best Tri-Tip in
the
Tri-Valley. Scotty’s #1 requested
entrée.
Lemon
Grilled Chicken
Grilled
chicken breast
prepared with an Old Italian family recipe BBQ sauce. The chicken is
very
savory, tender and moist. This is one of
Scotty’s most requested entrées.
Chicken
Pasta
Primavera
Tender
grilled pieces
of chicken breast with zucchini, broccoli, carrots in a creamy garlic
&
parmesan cheese white sauce.
Veggie
Pasta
Primavera
Zucchini,
broccoli,
carrots in a creamy garlic & parmesan cheese white sauce.
Four
Cheese Ravioli
in Marinara Sauce
Large
pillow raviolis,
in Scotty’s own vegetarian marinara sauce. Scotty’s marinara sauce with
rough
cut vegetables and mouth watering Italian flavors; again one of our
most
requested items and when put together with the four cheese raviolis,
this makes
a great meal.
Sweet
Grilled
chicken breast
with Scotty’s own sweet BBQ sauce, very sweet and tender.
Ginger
Teriyaki
Chicken
Grilled tender marinated chicken breast, with a combination of teriyaki and sesame sauces.
BBQ Smoked
Pork
Tenderloin
Pork
tenderloin,
seasoned with my special pork rub then smoked with mesquite wood until
cooked, and
then finished off on the grill by caramelizing the pork with a sweet
BBQ sauce. This
pork is outstanding.
Smoked
Pork Chops
with Chunky Style Apple Sauce (In Season)
Bone in pork chops, seasoned with my special pork rub then smoked with Apple wood until cooked. This entrée comes with rustic chunky style applesauce.
Ginger
Teriyaki BBQ
Pork Loin
Grilled tender marinated pork loin, basted with a combination of teriyaki and sesame sauces.
Scotty's
Spicy BBQ
Pork & Beans
Scotty’s bean are a meal by them self. Large amounts of center cut pork chops, bacon, sugars along with just the right amount of spice make these beans to die for. This dish is actually an entrée and not as side because of the amount of meat.
Scotty's
Famous
Smoked BBQ Spare Ribs
Slow
smoked spare
ribs, dry rubbed with my specially blended rub, then smoked over
mesquite, then
the secrets really begin, I put them thru a process that make them fall
of the
bone tender and so taste you never forget them. Just ask anyone who has
had
these ribs.
Baby Back
Ribs
Slow
smoked baby back
ribs, dry rubbed with my specially blended rub, then smoked over
mesquite, then
the secrets really begin, I put them thru a process that make them fall
of the
bone tender and so taste you never forget them. Just ask anyone who has
had
these ribs.
Cajun
Fettuccini
Fettuccini
noodles
with my own version of spicy creamy Cajun sauce. This pasta has large
amounts
of chicken, ,
shrimp and andouille sausage. This dish is spicy.